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Birdsong Brewing Seasonal Release: St. Tuber Abbey Ale
September 14, 2017 @ 3:00 pm - 10:00 pm
Join us on September 14th for the release of our Fall seasonal, St. Tuber Belgian Abbey Ale!
Long ago, we decided that there are PLENTY of pumpkin beers out there, so we put our own spin on a Fall flavored beer using our very own North Carolina State Vegetable! We’ve been brewing this Fall treat once a year since 2012 and this year we are pleased to announce that we’re releasing it a little earlier than usual on September 14th! St. Tuber is a Belgian-style Abbey Ale brewed with over 500 lbs of NC sweet potatoes and cloves.
Imagine hints of fruit and esters provided by a special strain of Belgian yeast combined with a rich, caramel-earthy sweet potato flavor and a touch of fresh clove to tie it all together. St. Tuber is the PERFECT Fall/Harvest style beer to sip on while you pull your sweaters out of the closet and watch the leaves change colors!
St. Tuber is a limited release and will only be available on draft. We’ll be taking a small amount of this limited release brew and aging it in bourbon barrels to be released on 10/28!