This Week @ The Pond – Pairing Beer and Food with Chef Ryan Hicks

Pairing Beer and Food with Chef Ryan Hicks
June 12th @ The Pond
Have you ever wondered how to pair craft beer with food? Do you want to throw a party with confidence that the beer you serve complements the food your guests will eat?

Well here is your chance! Join us at Koi Pond Brewing Company as Chef Ryan Hicks prepares five courses of hors d’ouervres that will be paired with five of our beers, specifically selected to accent and elevate the tasting experience. Guests will share in the experience, enjoying the pairings while learning about beer styles, flavor profiles, serving techniques, and how to showcase locally made craft beer at your next gathering.

Don’t miss this opportunity to enjoy Chef Ryan’s tasty cuisine, drink great craft beer, and enjoy awesome company and fellowship. This event is limited to 20 people, so do not wait to get your ticket!


Yoga with Jessica Hicks from 6:15pm-7:15pm.  Should you want your Koi Pond fix on Tuesdays this month, stop in for a beer after yoga ends at 7:15. We will not be “open” per se, but if a customer wants a beer while one of us is here (after yoga), I see no reason you should be denied.
$1 off  Falls Road Golden Kolsch Pints
$1 off all glasses of wine
7:00pm: Open mic with  Charles Newkirk.
7:00pm:  Mark and John Bunn:  Come help us welcome Mark and John to The Pond for their first show with us.  These guys deliver amazing covers with a little southern twang.
7:00:  Monte Tippette:  Monte covers it all…check him out and be ready for a fun show.
4:00pm:  Travis Moss:  Close out the weekend with Travis on the patio.
$5 Mimosas and RastaSeccos
Summer Music RULES:
We all know that NC weather can be unpredictable.  Outside shows will be7:00-10:00pm...If we have to move inside, music will run from 8:00-11:00pm.

This includes nights we are not open to the public (currently Monday andTuesday)